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Category: GINGER

Herb Ginger Lime Marinade | Gluten Free, Low FODMAP

Herb Ginger Citrus Marinade | Gluten Free, Low FODMAP | Growing Home

Ooh, this marinade makes for moist, tender, herby and spiced BBQ meat. You can also use whatever herbs you are harvesting from the garden (just be mindful of using too much mint!) Don’t worry if you don’t have time to marinate it for very long, it still adds flavour even if you just coat the …

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Thai Basil Curry Paste | Gluten Free, Low FODMAP

Thai Basil Curry Paste | Gluten Free, Low FODMAP | Growing Home

Thai Basil has a such a delicate, delicious flavour. This zesty, flavourful curry paste can be made spicier by increasing the amount or type of chillies you use. It makes a beautiful, low FODMAP curry. (Read this, if you are new to Low FODMAP eating). Thai Basil Curry Paste MAKES About 1 to 1 1/2 …

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Coriander Curry Paste | Gluten Free, Low FODMAP

Coriander Curry Paste | Gluten Free, Low FODMAP | Growing Home

A delicious way to make the most of an abundance of fresh coriander (AKA cilantro). This zesty, flavourful curry paste isn’t too spicy (though you can increase the chilli heat if you like) but makes a beautiful, low FODMAP curry. (Read this, if you are new to Low FODMAP eating). Coriander Curry Paste MAKES About …

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Lime + Ginger Peanut Dressing | Gluten Free, Low FODMAP

Ginger Lime Peanut Dressing | Gluten Free, Low FODMAP | Growing Home

This delicious dressing is smooth peanutty, with zingy lime and the spiciness of ginger. It goes so well served on a crunchy Asian style salad or slaw, or a noodle salad with slices of Lemongrass Chicken. Try this Peanut Sauce if you are looking for a thicker sauce for chicken sticks. LIME + GINGER PEANUT DRESSING …

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Slow Cooker Asian-style Beef Cheeks | Gluten Free, Low FODMAP

Asian-style Beef Cheeks | Gluten Free, Low FODMAP | Growing Home

This slow cooked Asian-style beef cheeks dish is full of flavour, and after 8 hours in the slow cooker, it is so tender. You can add plenty of veges, for a healthy family dinner. Beef cheeks are not a commonly used cut these days, but have gained popularity as more chefs feature them on their menus and …

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Thai Basil Fried Rice | Gluten Free, Low FODMAP

Thai Basil Fried Rice | Gluten Free, Low FODMAP | Growing Home

I love Thai fried rice. Whilst my kids love Harvest Fried Rice, this one has a bit more spice, a few more veges, and this amazing Thai basil flavour, that makes it something special. It can be made with leftover cooked rice, or rice cooked in advance, but given this fried rice has a moister …

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‘Just Add Boiling Water’ Noodle Soup in a Jar

Noodle Soup in a Jar | Just Add Boiling Water | Gluten Free, Low FODMAP | Growing Home

Here is a great way to eat healthy and affordable lunches, that don’t require time preparing them in the morning, just grab that jar out of the fridge and take it with you. You can quickly prepare these a week in advance, making 5 days worth in one prep. Or prep a bunch of lunches for a picnic, hiking trip …

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‘Add Hot Broth’ Noodle Soup in a Jar

Noodle Soup in a Jar Hot Broth | Gluten Free, Low FODMAP | Growing Home

So you want to eat healthy and affordable lunches, that don’t require time preparing them in the morning, or that don’t go soggy when prepared the night (or week) before? You want to warm up with a hot, nutritious lunch, and be the envy of your colleagues? This recipe, my friends, is going to change …

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Beef Meatballs Three Ways | Gluten Free, Low FODMAP

Asian Beef Meatballs | Gluten Free, Low FODMAP | Growing Home

These Beef Meatballs Three Ways are gluten free and Low FODMAP. They are full of vegetables, kid-approved, and are baked in bulk batches. You can use whatever veges you are harvesting too. They can be cooked in advance, and frozen to easily reheat another time for a quick meal or snack. You can get Garlic Infused Olive …

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Green Chilli + Lime Sauce | Gluten Free, Low FODMAP

Green Chilli + Lime Sauce | Gluten Free, Low FODMAP | Growing Home

This Green Chilli and Lime Sauce is great way to add spice and flavour to dishes, especially when you make your curries mild to please fussy children. It goes great with BBQ meat and seafood, can be added to classic mayonnaise recipe to give it some flavour, and can be used as a marinade. It …

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